Follow along on my Storyventure for all the good times!
Welcome to the Blog
September 26, 2026
We’ve done it! We’ve baked our way through the first 22 books in the Bakeshop Mysteries just in time for the release of book 23, The Pumpkin Vice Cafe. Thanks for coming along with me on so many books and bakes! Enjoy! Happy baking.
September 17, 2026
We’ve made it to The Whisking Hour! I can’t believe it’s been so many books and bakes. I know I’m not supposed to have favorite recipes, but this fall sourdough bread pudding is way up on my list. I highly recommend finishing it with a scoop of vanilla bean ice cream or a creamy whiskey […]
September 14, 2026
Jules and Andy head to Costa Rica for a tropical coffee tour in this book and are treated to these delicious and light-as-air cookies by their hosts. You can experiment with flavors or simply dunk them in a strong cup of coffee. Enjoy! Happy baking.
September 10, 2026
These peach muffins are made for cozy fall mornings. Jules pairs them with a cinnamon spice latte and a sweet window view of the plaza to watch tourists and enjoy the stunning show of autumn colors. Enjoy! Happy baking.
September 8, 2026
Scones are always in rotation at Torte. Depending on the season and what’s in stock, Jules loves whipping up morning scones to dunk in her coffee. These strawberry scones are soft and tender and make every morning brighter. Enjoy! Happy baking.
September 4, 2026
These spiced chai cookies are chock-full of warming spices and a touch of sweetness. They go beautifully with a chai latte or a warm cup of cider. Enjoy! Happy baking, Ellie
September 2, 2026
After the happy haunting is done, Jules turns any extra candy into these delectable cookie bars. You can, too. Chop up whatever candy you have leftover and mix it in! Enjoy! Happy baking, Ellie
August 28, 2026
Is there a better breakfast than bright muffins dotted with fresh blueberries? Jules makes sure these muffins are always on rotation in the Torte pastry case in the spring, summer, or pretty much anytime. Enjoy! Happy baking, Ellie
August 26, 2026
This lemon chiffon pie is so simple, but no one will believe that you didn’t spend hours in the kitchen. You can top it with whipped cream, candied lemons, or just serve as is. Enjoy! Happy baking, Ellie
August 21, 2026
Well, hello fall! These apple cheesecake bars are like biting into the very best of autumn. Cozy up with a cup of spiced cider and sink into the season. Enjoy! Happy baking, Ellie