One of the things I love most about social media is getting to extend the time I spend in my imaginary worlds. Take Torte for example. In the Bakeshop Mysteries Jules and the team host warm and cozy Sunday suppers where friends and family gather around the table to share a meal.
In that spirit, for the next few days come taste Torte with me as we work our way through the holiday Sunday supper menu. First up it’s a celebratory cocktail that Lance would most definitely approve of. Cheers! 🥂
1 part rosé (or sparkling cider)
1 part pomegranate juice
2 teaspoons pomegranate seeds
Small sprig of fresh rosemary